SOUP
New England Chowder (Creamy) $7
Noank Clam Chowder (Clear) $7
Lobster Bisque $8
SALAD
House $14
Arcadian greens, golden raisins, Feta & candied pecans with lemon poppyseed balsamic vinaigrette.
Caesar $14
Crisp romaine hearts, croutons, asiago & house made caesar.
Wedge $14
Iceberg with red onion, cherry tomatoes, bacon & blue cheese.
Add chicken, salmon, lobster, steak
STARTERS
Flatbreads $15
Steak; Blue cheese, arugula, pesto, red onion & roasted red peppers.
Fig & Arugula; Fig jam with caramelized onions, goat cheese & arugula.
Buffalo Chicken; Hot peppers, red onion, provolone & scallions with house made blue cheese.
Bruschetta $12
Roasted tomatoes, garlic, fresh basil & goat cheese.
Shrimp Cocktail MKT
Jumbo U8 shrimp with lemon & cocktail sauce.
Garlic Butter Shrimp $15
1/2 lb of shrimp sautéed with garlic, shallots & tomatoes in lemon white wine broth.
Clams Casino $15
Littlenecks w/ butter, garlic & bacon.
Coconut Curry Mussels $14
Lemongrass, ginger, curry & coconut milk.
Calamari $13
Fried with hot cherry peppers & scallions. Served with house made marinara.
ENTRÉES
All entrees below served with crispy garlic butter and herb fingerling potatoes & fresh vegetable unless noted otherwise.
Steak Frites $30
Grilled flat Iron steak served with your choice of sauce & house hand cut fries.
NY Sirloin (12 oz) MKT | Filet (10 oz) MKT
Choose blue cheese compound butter or madeira sauce.
Surf & Turf Add Ons
+1/4 lb Fresh Lobster, +U8 Shrimp, +Block Island Scallops
Lamb Chops $34
Tender chops grilled & topped with mint chimichurri.
Chicken Francaise $24
Pan seared chicken breast in a lemon cream sauce.
SEAFOOD & PASTA
Baked Cod $29
Topped with lemon, herbs & Panko. Served with pesto risotto and fresh vegetable.
Fish & Chips $24
Classic fried cod with hand cut fries (does not include vegetable).
Pan Seared Salmon $30
With honey sesame soy and scallions. Served with basmati rice & fresh vegetables.
Seared Scallops $36
BI scallops with pomegranate glaze and toasted almonds.
Served over spaghetti squash with asiago.
Lobster & Ricotta Pasta $36
Fresh picked lobster meat, arugula, ricotta & tomato tossed with fresh fettuccine.
Seafood Newburg $45
Fresh lobster jumbo shrimp & scallop with herbs in a sherry & champagne spiked tomato cream tossed with fresh fettuccine.
Lobster Risotto $36
Fresh lobster & shiitake mushrooms with roasted tomatoes & arugula.
Penne a la Vodka $28
Chicken, andouille & arugula in tomato vodka cream sauce sprinkled with asiago.
SANDWICHES
Spicy Grilled Chicken $16
Grilled chicken breast on brioche roll with spicy tomato sauce, lettuce, tomato & red onion.
Lobster Roll $MKT
¼ lb of fresh picked lobster served hot with butter.
Bisque Bomb $MKT
½ lb of fresh picked lobster served in a bread bowl and topped with creamy lobster bisque.
Cheeseburger $16
Lettuce, tomato, caramelized onion, bacon & pickles.
Salmon BLT $26
Grilled salmon, bacon, lettuce & tomato on grilled ciabatta with house spicy aioli.
Lobster Avocado Grilled Cheese $MKT
¼ lb of fresh picked lobster served on buttery grilled Texas Toast with American cheese.
A Ford’s favorite!
*All menu items are subject to change.
